Signage is practically non-existent.Īrkansas Curiosities: Quirky Characters, Roadside Oddities & Other Offbeat Stuff (Curiosities Series)Ī friend and I enjoyed a late lunch. Our Uber driver wasn’t even sure he was dropping us at the right place, even though his GPS said we were there. Nine tables were set out here overlooking a lush green lawn and a view of the Arkansas River that was as delightful as the food.īrave New Restaurant is not easy to find, but worth the sleuthing.
Thoughts: We shared the patio space with several hummingbirds who were feasting on the bright pink flowers that wound around the open rails.
Each day a special dessert is available, equally decadent and worth the calories!Ī wine menu and full bar are available to complete a perfect lunch or dinner. The velvety Chocolate Cream Brulee is their signature dessert that even includes an edible flower. Other Vegetarian and Gluten-free options are available all day. Or, for lighter fare, order one three dinner salads.įor an unusually gourmet vegetarian dinner, try their Mushroom Wellington. For instance, The Mixed Grill serves up Pork Tenderloin, Beef Medallion, Stuffed Quail and Wild Game Sausage. Ten main courses are creatively cooked and presented. Starters like Baked Brie, Wild Mushroom Tart, and Crab Cakes will begin a scrumptious culinary romp.
Chef Brave concocts creamy, tangy sauces, such as pesto cream or lingonberry demi-glace, to accompany most of the main selections. Perhaps the lobster or roasted vegetable ravioli will interest you. If you are hungrier, a hearty main course will fill you. Choose salmon, shrimp, crab, tuna, or chicken club salad. Who would think you could get a Lobster Roll in Arkansas? Or a Duck Sausage sandwich? The unusual sandwiches will surprise you. Additionally, delicious daily specials extend your choices, dependent on what’s in-season and the whims of the chef.Ī standard Lunch Menu is diverse with interesting combinations. Menu: Award-winning Owner/Chef Peter Brave applies his creative skills to a broad selection of Contemporary American food and seafood. Location: On the 2nd Floor at 2300 Cottondale Lane, Little Rock, Arkansas With a riverfront view and a relaxed atmosphere, the elegantly prepared meals incorporate sauces and spices to delight your taste buds. Tucked away on the second floor of an office complex, 5 minutes from downtown Little Rock, Brave New Restaurant is cooking up fresh farm-to-table meals.
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